Sunday, March 13, 2011

Julie & Julia (2009) Review

Julie and Julia (2009)
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Well, I guess it's finally happened...the consumer and film buff who does not own a Blue-Ray compatible DVD player is now officially SOL. The standard DVD release of Julie and Julia contains as special features only a commentary track and behind-the-scenes featurette. To get the full array of special features, one must purchase the Blue-Ray version of the film, AND of course, a Blue-Ray dvd player. Here are the features NOT available on the standard dvd: tour of Julia Child's kitchen in the Smithsonian; featurette "Friends and Family Remember Julia Child;" and "Cooking Lessons," with Julia Child, Jacques Pepin, and other renowned chefs preparing several of Julia Child's best-loved dishes. Why can't the studio release a two-disc special edition in the standard format for consumers like me who don't own the latest home entertainment equipment? I loved the film (especially The Divine Ms. Streep), loved Julia Child's book "My Life in France," very much liked Julie Powell's book "J & J," and can't tell you how much I've been looking forward to owning the DVD. I'm miffed, and in no position to go out and buy myself a new DVD player in this economy, not even at Christmas. This really stinks. So, five stars for the film itself, no stars for the DVD release manipulation.

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A culinary legend provides a frustrated office worker with a new recipe for life in Julie & Julia, the true stories of how Julia Child's (Meryl Streep) life and cookbook inspired fledgling writer Julie Powell (Amy Adams) to whip up 524 recipes in 365 days and introduce a new generation to the magic of French cooking. Stanley Tucci (The Devil Wears Prada) co-stars in director Nora Ephron's delicious comedy about joy, obsession and butter. Bon appétit!

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